Cracks in the System: Salmonella Is A Problem In Beef, Too

 

Salmonella tainted ground beef could be the biggest challenge facing the industry, a leading beef researcher warns. Sam Robinson, of the Midwest Center for Investigative Reporting, concludes a series of stories about efforts to curb the spread of salmonella in this story.


The Midwest Center for Investigative Reporting is an independent, nonprofit newsroom devoted to educating the public about crucial issues in the Midwest with a special focus on agribusiness and related topics such as government programs, environment and energy. The Iowa Center for Public Affairs Journalism-IowaWatch.org is a member of the Midwest Center for Investigative Reporting.